Pub GrubBar Favorites
Done Right
Classic bar food made to go with a cold one. Simple, satisfying, and always good.
Food selection and pizza flavors are subject to availability. Check with your bartender for current stock.
House Specialty
House Favorite
Dillion’s Cheese Claw
A 12″ thicker-crust base with garlic butter, jalapeños, and 8oz of melted cheese — cut into strips for easy dipping. Comes with marinara sauce.
House Favorite
Butch’s Garlic Cheese Dippers
Served with marinara.
Butch’s Frozen Pizza
Ask your bartender for current pricing — also posted at the bar.
Thin Crust
- Combination (22oz.)
- Sausage & Cheese (18oz.)
- Cheese & Pepperoni (18oz.)
- Cheese Only (21oz.)
Thin Crust White (Garlic)
- White (Garlic) (18oz.)
- White (Garlic) Deluxe (23oz.)
Thick Crust
- Super Supreme (30oz.)
- Sausage & Cheese (30oz.)
- Sausage, Cheese, Pepperoni (30oz.)
- Sausage, Mushroom (30oz.)
- Vegetarian (27oz.)
Thin Crust Specialty
- Mexican Fiesta (25oz.)
- Canadian Bacon (18oz.)
- Bacon & Cheddar (18oz.)
- Chili Cheddar (23oz.)
- 3-Meat (23oz.)
- Buffalo Style (18oz.)
- Potato Bacon (18oz.)
- Three Cheese Jalapeño (18oz.)
Bar Snacks
Fresh Popped Popcorn — On the House! Jugs Jerky Original Assorted Chips Candy Bars